Welcome to Forest Hill Restaurant
Forest Hill Restaurant, located at 41 E Manitou Rd in Rochester, NY, is a beloved culinary gem renowned for its exceptional seafood, particularly its acclaimed Fish Fry. Diners rave about the freshness and generous portions of dishes like haddock casino and chicken parmigiana. The inviting atmosphere, reminiscent of a classic neighborhood bar, enhances the dining experience, while attentive service adds a personal touch, with owner Mike often engaging with guests. Patrons appreciate the unique offerings and fair prices, making it a perfect post-Niagara Falls stop. Forest Hill is a must-visit for food lovers seeking a delightful meal and warm hospitality.
Forest Hill Restaurant: Reviews & Ratings
Location
- 41 E Manitou Rd, Rochester, NY 14612, United States Hotline: +1 585-225-0639
Welcome to the delightful culinary world of Forest Hill Restaurant, nestled in the scenic surroundings of Rochester, NY. Located at 41 E Manitou Rd, this hidden gem is quickly becoming a local favorite for its exceptional seafood offerings and warm, inviting atmosphere. From the moment you step inside, you’ll feel the camaraderie akin to the classic bar scenes—it's the kind of place where everyone feels like a regular.
Renowned for its legendary Fish Fry, many patrons, including Sandy Blonsky, rave about its freshness and quality. It’s not just the fish; the entire seafood menu is crafted to impress, ensuring that every dish stands out. The delectable haddock casino, mentioned by first-time reviewer mike cigan, is a testament to the kitchen's prowess. It’s coupled with generous portions and fair prices, making for an unforgettable dining experience. The house salad and dressing exemplify the restaurant's commitment to excellence, leaving guests wishing to bring a piece back home.
The bar here is another highlight, featuring great drink prices that complement the meal beautifully. Many guests enjoy the friendly, community feel, reminiscent of Cheers. Regulars will find themselves gravitating to this lively space where bartender charm meets welcoming service. As noted by Kathy “Kat” Kardas-Hillestad, the personalized attention from owner Mike enhances the dining experience, making guests feel appreciated.
And don’t overlook the land duo; the chicken parmigiana is phenomenal, and Dan Morris declares the corn served as a side to be the best he’s ever experienced at a restaurant. That’s high praise! Each visit is not just a meal but a well-rounded experience, with numerous highlights that beckon to be savored. Diners like Liz Bausch can’t wait to return, citing delicious food, unique dishes, and truly wonderful service.
In a world where dining experiences can sometimes feel disconnected, Forest Hill Restaurant carves out a niche that stands for quality, connection, and community. Whether you’re winding down after a day at Niagara Falls or simply looking for a cozy spot to enjoy remarkable seafood, this restaurant has it all. Discover your new favorite spot in Rochester!